Food and Cancer
Nutrition is an important part of cancer treatment.Eating the right kinds of foods during and after treatment can help you feel better and stay stronger.Learn more about the inportance of good nutrition .
Cancer and Diet by Profesor Khalid
Dietary factors are recognized as having a significant effect on the risk of cancers, with different dietary elements both increasing and reducing risk. Diet and obesity may be related to up to 30-35% of cancer deaths, while physical inactivity appears to be related to 7% risk of cancer occurrence.
A large study suggests that increasing consumption of ultra-processed foods — such as soda and sugary drinks, instant noodles, packaged snacks, and some reconstituted meats — may be linked to a proportional rise in cancer risk.
It’s probably not something you think about every day, whether or not the foods you are eating could contain carcinogens, but with almost 1.5 million people diagnosed with some type of cancer just last year, perhaps it’s time to look at what is in our foods that could be causing such a huge number of new cancer patients.
Food acts as medicine--to maintain, prevent, and treat disease
We are an association of food and nutrition service providers.medically tailored meals.
What is Cancer
Cancer Types
Cancer Symptoms
Nutrition And Cancer
Nutrition And Cancer
Cancer and Prevention
Food and Cancer- the Connections
Cancer-Causing Foods You Should Avoid
Cancer- Fighting Foods
Profesor Khalid Recommends
khalid harimech